Delicious!
(Spoken CD)

Book Cover
Published
[New York] : Random House Audio, [2014].
Edition
Unabridged.
ISBN
038539344X, 9780385393447, 9780385393461 (BoT)
Physical Desc
11 sound discs (780 min.) : digital ; 4 3/4 in.
Status

Copies

LocationCall NumberStatus
Acton - AudiovisualBookOnCD ReichlOn Shelf
Bedford - AudiovisualBook on cd, Fiction/ReichlOn Shelf
Belmont Beech St. - AudiovisualCD FIC REIStorage
Brookline - AudiovisualBkOnCD Reichl, RuthOn Shelf
Brookline Putterham - AudiovisualBkOnCD Reichl, RuthOn Shelf
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More Details

Published
[New York] : Random House Audio, [2014].
Format
Spoken CD
Edition
Unabridged.
Language
English
ISBN
038539344X, 9780385393447, 9780385393461 (BoT)

Notes

General Note
Compact disc.
General Note
Title from web page.
Participants/Performers
Read by Julia Whelan.
Description
Billie Breslin has traveled far from her California home to take a job at Delicious, the most iconic food magazine in New York and, thus, the world. When the publication is suddenly shut down, the colorful staff, who have become an extended family for Billie, must pick up their lives and move on. Not Billie, though. She is offered a new job: staying behind in the magazine's deserted downtown mansion offices to uphold the Delicious Guarantee, a public relations hotline for complaints and recipes.

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Citations

APA Citation, 7th Edition (style guide)

Reichl, R., & Whelan, J. (2014). Delicious! (Unabridged.). Random House Audio.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Reichl, Ruth and Julia Whelan. 2014. Delicious!. Random House Audio.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Reichl, Ruth and Julia Whelan. Delicious! Random House Audio, 2014.

MLA Citation, 9th Edition (style guide)

Reichl, Ruth., and Julia Whelan. Delicious! Unabridged., Random House Audio, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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